5 Minutes to Delhi ready meals are freshly cooked by expert Indian chefs and then freeze-dried, a process which removes the air and moisture to keep meals fresh for months without adding preservatives. Each meal serves one person.
"Cooking" is simple and only involves adding boiling water:
- Empty contents into a dish and add required quantity of boiling water (found on back of packet).
- Mix well and cover with a lid for 5-10 minutes.
- Remove lid, mix well and serve.
Perfect for your next bivi (as long as you like curry).
Aloo Matar is a comforting medium hot Northern Indian speciality consisting of fluffy potatoes and peas, simmered in a thick and spicy tomato sauce.
It is suitable for vegans. Also, it is gluten free as long as you can tolerate potential small amounts.
Ingredients: Potato (60%), Green Peas (12%), Tomato (12%), Turmeric, Chilli Powder, Cumin Seeds, Sunflower Oil, Salt, Coriander Leaves, Asafoetida Powder, Ginger, Green Chilli Peppers, Indian Spices (Star Anise, Black Cardamom, Black Pepper, Caraway, Cassia, Cassia Leaf, Chilli, Clove, Clove Leaf, Common Salt, Coriander, Cumin, Dry Ginger and Fennel Seeds).
Allergens: May contain traces of Tree Nuts, Peanuts, Sesame Seeds, Mustard Seeds, Dairy and Cereals containing Gluten.